Maize

Maize, commonly known as corn, is a staple cereal grain originating from southern Mexico. It is characterized by tall, sturdy plants with broad leaves and ears that contain kernels. These kernels can vary in color, including yellow, white, and blue, depending on the variety.

As a versatile crop, maize serves multiple purposes: it is consumed as food (in forms like cornmeal, tortillas, and sweet corn), used as animal feed, and processed into products like corn syrup and ethanol. Maize is known for its high carbohydrate content and is a significant source of energy.