Soya refined oil, also known as soybean oil, is a vegetable oil extracted from the seeds of the soybean plant (Glycine max). It is one of the most widely consumed cooking oils globally, valued for its versatility, mild flavor, and nutritional benefits.
Soya refined oil is a widely used vegetable oil that offers versatility in cooking and numerous health benefits. Its favorable fat profile and high smoke point make it a popular choice in kitchens and food industries. However, consumers should consider the balance of fats in their diet and be mindful of sourcing preferences, especially regarding GMOs.